A bowl of cherries…

July 19, 2020

on a hot July afternoon sounded perfect. Turning them into a cocktail after another week of madness on every level…even better. For your consideration, the Cherry Bourbon Old Fashioned.

This couldn’t be easier. Pit 6-8 fresh cherries and add to your glass. Next 3 dashes Bitters, a tablespoon of maple syrup, a squeeze of lemon. Muddle to break the cherries and release their juice.

Continue with 2 oz. of Bourbon, a bit of ice and a quick stir. Done. Now, turn off the news, head outside to the yard and have a seat. You’re welcome.

photos: gp

 

 

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