Banana Fana Wha ?
January 4, 2012
OK…I did NO baking over the holidays so there was no excuse not to whip something simple up from a surplus of ripe bananas. Luckily I found this recipe card from Starbucks to help. Easy enough to accomplish with hand utensils ( my favorite being this olive wood paddle/spoon/? from Williams-Sonoma)…no power needed in prep. And 45-60 minutes later your have this beauty! Simple enough. Quiet enough.
A quick note: I in no way had the two tablespoons of buttermilk…but, half and half with a splash of cider vinegar stood in nicely. Again, simple.

