If you can,

May 4, 2020

pick up a carry out order and support your local Mexican restaurant tomorrow. If you can’t, you can still cook and celebrate in place. Shaking things up with Chef Alex Stupak’s recipe for Cheeseburger Tacos couldn’t be easier. The key is the meat to cheese ratio, basically 1/1. Fill some warm tortillas, top with a few classic toppings and you’re done.

Alex Stupak’s Cheeseburger Tacos   Serves 4-6

1 tsp. lard or vegetable oil
1 lb. lean ground beef
Salt
1 lb. white melty cheese such as chihuahua, Monterey Jack, or Muenster, grated
12 flour or corn tortillas, warmed
1/2 cup mayonnaise
1 small tomato, cut into 12 slices
1 avocado, cut into 12 slices
½ medium white onion, minced
Mexican hot sauce such as Cholula or Valentina, for serving
Chopped cilantro and lime wedges, for serving

In a large nonstick skillet, heat the lard until it shimmers. Add the ground beef and cook over moderate heat until it’s browned and crumbled, about 10 minutes. Season with salt. Add the grated cheese and stir until melted in,about 3 minutes. Spoon off any excess fat in the pan. Spread the mayonnaise on the warm tortillas. Divide the cheeseburger filling among the tortillas and top with the tomato, avocado, and onion. Drizzle with hot sauce, garnish with cilantro, and serve with lime.

Photos: Evan Sung

 

 

Lentil Tacos

May 2, 2017

Just in time for Cinco de Mayo…Lentil Tacos. Four ingredients , a stack of corn tortillas and fifteen minutes….Ole’. Dinner is served.

G’s Lentil Tacos

1 package Trader Joe’s Steamed Lentils ( 17.6 oz)

1/2 small red onion diced

1/2 packet Trader Joe’s Taco Seasoning Mix

1 19 oz. can diced tomatoes with green chilis or lime and cilantro

1 tablespoon general use olive oil

 

Heat oil in skillet and sauté onions for two minutes. Add taco seasoning and continue cooking for 2 minutes. Add the precooked lentils, tomatoes and 1/2 cup of water, stirring to combine.Bring mixture to a simmer and cook an additional 5 minutes.

Serve on grilled corn tortillas street style with some additional chopped onion and cilantro or fully loaded American style with your favorite taco toppings.

 

photos: gp