February 16, 2015

When the temps reach the zero mark, even I can can get into a big piece of meat for dinner. And, if the recipe is as simplequietmodern as this Oven Braised Beef with Tomatoes and Garlic….well, I’m all in. With only three ingredients…a beef roast, a can of tomatoes and a head of garlic… you’ll be wondering as I was why you haven’t made this before. If there are any leftovers I see some Braised Beef Tacos in my future as well.




Braised Beef_tomgrlc




3 Responses to “Brrrrrrrr”

  1. anatrodan Says:

    It looks so good and it’s only 9:30 AM here in LA. It made me hurray for some beef. Yum…

  2. Janie Friend Says:

    Looks like a new Friend favorite! Thank you!!!

    Sent from my iPhone


  3. Jennifer Says:

    yum! comfort food at it’s best, will make this week.

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