Home Grown

September 25, 2016

It might technically be Fall, but it still feels like Summer. And, Summer’s bounty is keeping things green by the armload and basketful thanks to generous friends and neighbors. Until the leaves start to turn and the temps start to drop I’ll be good to go.

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Top to bottom:

A tangle of Limelight hydrangea and hops thinned from a friends garden and casually dropped into a simple glass vessel makes a simplequietmodern statement that will last for weeks.

Another surprise package of homegrown heirlooms included these green zebra tomatoes…a welcome addition to a panzanella or caprese.

Taking advantage of the limited availability of Romanesco it was hard to pass up those locally grown.

I planted artichokes in containers this Summer for the color and texture of the foliage alone. Until the first buds appeared I had completely forgotten about the added bonus.

photos: gp

 

 

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One Response to “Home Grown”

  1. Janie Says:

    Love the shades of green! Where pray tell does one purchase artichoke plants? Love this post


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