Mixed Emotions
December 22, 2021
While I hate the coming of the first day of Winter, I do love what follows. Today marks the day of the year with the least amount of daylight…the Winter Solstice. Good news is that tomorrow will be another story. From this point on, each day will have an increased amount of daylight leading us directly to Spring. And, that my friends is worth celebrating. Tradition would have us festooning the place with evergreens, lighting candles in doors and building a roaring fire outdoors and gathering together to embrace hope within the darkness. A good idea once again while the newest Covid variant threatens to squash our holiday plans.
From the top:
A simple votive candle placed in a bubbled glass vase casts a magnified and magical glow.
If you are lucky enough to find my absolute favorites, white tulips, buy them. There is nothing else like them to draw our thoughts to Spring. White Fringed and Parrot varieties are particularly special.
I do not need an excuse like the Winter Solstice to stoke up a bonfire, but it doesn’t hurt.
You might take a modern turn at using a supermarket Poinsettia as a cut flower. White for the Solstice would be my choice. Photo: Gardenista
A hearty warming dish like this Farro Porcini Risotto Comes together quickly and would be a fitting addition to the celebration. I added a little shortcut to this already simple recipe from Martha Stewart, https://www.marthastewart.com/312975/farro-and-porcini-risotto, by using 1/2 jar of Trader Joe’s Pesto Alla Genovese with the parsley and toasted walnuts and an additional splash of olive oil.
Doing appropriate double duty, this white Helebore variety will play nicely with your other seasonal decorations before being planted outdoors to grace the garden with the season’s first blooms next year.
The perfect finish to any Winter gathering might just be a classic Brandy Stinger… equal parts Brandy and white Creme de Menthe. In this case, on the rocks. Cheers!
except where noted all photos: gp