Making the Cut

November 29, 2017

Well, it’s time to cull through the stack of Christmas cookie recipes, hold some auditions and see who makes the cut. Sounds brutal, but editing to one selection keeps things simple while still keeping the holiday festive. Espresso Hazelnut Cookies, classic Shortbread and Walnut Horns are being edged out by a twist on last year’s selection…the Chewy Molasses Cookie. By pressing a thumbprint into the center of the cookies while they’re still warm from the oven and filling them with 1/2 teaspoon of raspberry preserves…well, they were simply the hands down winner.

Chewy Molasses Thumbprint Cookies. Chewy, spicy with a little extra Christmas magic.

Photos: gp

 

 

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All you could ask for…

December 10, 2016

in a holiday cookie. Gently spiced with deep rich molasses flavor. A crispy edge with a chewy middle. And, best yet…simple. Fifteen minute prep and less than one half hour to bake them off, my adaptation of a Chewy Molasses Cookie from Epicurious.

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photos:gp

 

 

Chop it, melt it…

December 24, 2014

mix it, roll it. Does a classic Christmas treat get any simpler? Perfect if you have a bit of free time before the Christmas Eve festivities start, this recipe for Bourbon Balls found in Garden & Gun. And, if the South doesn’t know their Bourbon Balls…who does? Merry Christmas.

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Rhonda Ruckman’s Bourbon Ball recipe can be found here:http://gardenandgun.com/article/bourbon-ball-recipe

Photos: gp